Orange & tutti fruity muffins

Ingredients

 1/2 cup unsalted butter

 1/4 cup milk

 2 eggs

 3/4 cup caster sugar

1pinch salt

 2 cups self-raising flour, sifted

 1 orange, zested and juiced

 50gm tooti fruity/ some dry fruits 

Method

Step 1****Mix all ingredients together including orange zest and juice..

Put some flour on tooti fruity and mix with your hand..before transferring mixture into muffin tin add this into mixture..

Step 2****Divide mixture into a 12-hole muffin tin.

Step 3****Put in a preheated oven at 180C for 20mins or until the muffins are light brown on top. Check by inserting a toothpick into a muffin. If the toothpick comes out clean they are cooked. Leave to cool for 20mins.