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Monday, 25 May 2015

VEG SANDWICH

Veg sandwich 
1/2 cucumber sliced 
1 onion sliced
1 boiled potato sliced
1 tomato sliced 
3 cheese slice
Salt 
Black paper powder
Chat masala (optional)
6 thin slices of white bread
Unsalted butter, at room temperature

Recipe
Lay out the bread and butter each slice (cut the crust off)

Arrange the cucumber, potato, onion, tomato on half the slices, overlapping each round, and sprinkle chat masala, salt & pepper. 

Top each one with one cheese slice.
Top with the remaining bread slices.
Pressing down firmly and then cut into neat fingers, triangles or quarters of roughly equal sizes. 

Serve immediately, with tea or coffee.

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